{"id":15963,"date":"2026-07-10T10:51:13","date_gmt":"2026-07-10T13:51:13","guid":{"rendered":"https:\/\/www.agr.una.py\/wp\/?p=15963"},"modified":"2026-07-10T10:51:15","modified_gmt":"2026-07-10T13:51:15","slug":"cultivo-vertical-de-frutillas-investigacion-busca-identificar-el-sustrato-mas-eficiente","status":"publish","type":"post","link":"https:\/\/www.agr.una.py\/wp\/?p=15963","title":{"rendered":"Cultivo vertical de frutillas: investigaci\u00f3n busca identificar el sustrato m\u00e1s eficiente"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">El Univ. Felix Santiago Zarate Pereira, estudiante de la Carrera Ingenier\u00eda Agron\u00f3mica de la orientaci\u00f3n Producci\u00f3n Agr\u00edcola lleva adelante su investigaci\u00f3n que se titula \u00abProducci\u00f3n de frutilla (Fragaria \u00d7 ananassa Duch. cv. Dover) en sistema vertical bajo ambiente protegido con diferentes sustratos\u00bb, en el Centro Hortifrut\u00edcola de la Facultad de Ciencias Agrarias de la Universidad Nacional de Asunci\u00f3n, FCA\/UNA, en San Lorenzo.<\/p>\n\n\n\n<div id=\"wp-block-themeisle-blocks-slider-d584c1d3\" class=\"wp-block-themeisle-blocks-slider glide\" data-per-view=\"1\" data-gap=\"0\" data-peek=\"0\" data-autoplay=\"true\" data-height=\"400px\" data-hide-arrows=\"false\"><div class=\"glide__track\" data-glide-el=\"track\"><div class=\"glide__slides\"><div class=\"wp-block-themeisle-blocks-slider-item-wrapper glide__slide\"><figure><img decoding=\"async\" class=\"wp-block-themeisle-blocks-slider-item\" src=\"https:\/\/www.agr.una.py\/wp\/wp-content\/uploads\/2026\/07\/IMG_1656-scaled.jpg\" alt=\"\" title=\"\" data-id=\"15964\" \/><\/figure><\/div><div class=\"wp-block-themeisle-blocks-slider-item-wrapper glide__slide\"><figure><img decoding=\"async\" class=\"wp-block-themeisle-blocks-slider-item\" src=\"https:\/\/www.agr.una.py\/wp\/wp-content\/uploads\/2026\/07\/IMG_1668-scaled.jpg\" alt=\"\" title=\"\" data-id=\"15966\" \/><\/figure><\/div><div class=\"wp-block-themeisle-blocks-slider-item-wrapper glide__slide\"><figure><img decoding=\"async\" class=\"wp-block-themeisle-blocks-slider-item\" src=\"https:\/\/www.agr.una.py\/wp\/wp-content\/uploads\/2026\/07\/IMG_1680-scaled.jpg\" alt=\"\" title=\"\" data-id=\"15965\" \/><\/figure><\/div><\/div><div class=\"glide__bullets\" data-glide-el=\"controls[nav]\"><button class=\"glide__bullet\" data-glide-dir=\"=0\"><\/button><button class=\"glide__bullet\" data-glide-dir=\"=1\"><\/button><button class=\"glide__bullet\" data-glide-dir=\"=2\"><\/button><\/div><\/div><\/div>\n\n\n\n<p class=\"wp-block-paragraph\">El objetivo principal de su trabajo para poder graduarse como Ingeniero Agr\u00f3nomo es evaluar cu\u00e1l es el mejor sustrato para producir frutillas en un sistema vertical, comparando el crecimiento de las plantas, el rendimiento y la calidad de los frutos.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">El ensayo se realiza utilizando el cultivar Dover y seis tratamientos con diferentes sustratos: sustrato comercial, cascarilla de arroz, vermicompost y distintas mezclas entre ellos. En total se evaluar\u00e1n 216 plantas distribuidas en estructuras verticales dentro de un invernadero.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Durante el experimento se medir\u00e1n variables como el n\u00famero de frutos por planta, peso, di\u00e1metro y longitud de los frutos, \u00e1rea foliar, contenido de az\u00facares (\u00b0Brix), rendimiento, as\u00ed como la biomasa de la planta y de las ra\u00edces.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/www.agr.una.py\/wp\/wp-content\/uploads\/2026\/07\/IMG_1684-1024x683.jpg\" alt=\"\" class=\"wp-image-15967\" srcset=\"https:\/\/www.agr.una.py\/wp\/wp-content\/uploads\/2026\/07\/IMG_1684-1024x683.jpg 1024w, https:\/\/www.agr.una.py\/wp\/wp-content\/uploads\/2026\/07\/IMG_1684-300x200.jpg 300w, https:\/\/www.agr.una.py\/wp\/wp-content\/uploads\/2026\/07\/IMG_1684-768x512.jpg 768w, https:\/\/www.agr.una.py\/wp\/wp-content\/uploads\/2026\/07\/IMG_1684-1536x1024.jpg 1536w, https:\/\/www.agr.una.py\/wp\/wp-content\/uploads\/2026\/07\/IMG_1684-2048x1365.jpg 2048w, https:\/\/www.agr.una.py\/wp\/wp-content\/uploads\/2026\/07\/IMG_1684-600x400.jpg 600w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Este trabajo de grado est\u00e1 enmarcado en el proyecto del Grupo de Investigaci\u00f3n en Horticultura, financiado por al FCA\/UNA denominado \u201cProducci\u00f3n de frutilla (Fragaria \u00d7 ananassa Duch.) en contenedores verticales con sustratos alternativos y soluci\u00f3n nutritiva\u201d, cuyo equipo t\u00e9cnico est\u00e1 conformado por los docentes: Rossmary Santacruz, Wilber Ortiz, Noelia Godoy, Edgar Amarilla, Cristhian Grabowski y Cipriano Ramon Enciso.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>El Univ. Felix Santiago Zarate Pereira, estudiante de la Carrera Ingenier\u00eda Agron\u00f3mica de la orientaci\u00f3n Producci\u00f3n Agr\u00edcola lleva adelante su investigaci\u00f3n que se titula \u00abProducci\u00f3n de frutilla (Fragaria \u00d7 ananassa Duch. cv. Dover) en sistema vertical bajo ambiente protegido con diferentes sustratos\u00bb, en el Centro Hortifrut\u00edcola de la Facultad de Ciencias Agrarias de la Universidad [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":15965,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_themeisle_gutenberg_block_has_review":false,"footnotes":""},"categories":[30],"tags":[],"class_list":["post-15963","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-noticias-de-la-fca"],"_links":{"self":[{"href":"https:\/\/www.agr.una.py\/wp\/index.php?rest_route=\/wp\/v2\/posts\/15963","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.agr.una.py\/wp\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.agr.una.py\/wp\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.agr.una.py\/wp\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.agr.una.py\/wp\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=15963"}],"version-history":[{"count":1,"href":"https:\/\/www.agr.una.py\/wp\/index.php?rest_route=\/wp\/v2\/posts\/15963\/revisions"}],"predecessor-version":[{"id":15968,"href":"https:\/\/www.agr.una.py\/wp\/index.php?rest_route=\/wp\/v2\/posts\/15963\/revisions\/15968"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.agr.una.py\/wp\/index.php?rest_route=\/wp\/v2\/media\/15965"}],"wp:attachment":[{"href":"https:\/\/www.agr.una.py\/wp\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=15963"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.agr.una.py\/wp\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=15963"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.agr.una.py\/wp\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=15963"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}